To  ensure that our poultry products meet the highest standards of quality, safety, the traceability starts from the farm, our poultry are raised in a controlled and hygienic environment. The farmers follow strict protocols to ensure the health and welfare of the birds. They are provided with a balanced diet, clean water, and ample space to move around.

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Once the poultry are ready for processing, they are transported to licensed processing facilities. Those facilities are equipped with advanced technology and operated by skilled professionals who adhere to strict hygiene and safety standards.

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After processing, the birds are then delivered to our licensed cutting plant where they are deboned and packaged and labeled with all the necessary information, including use by date and our cutting plant number. This allows for complete traceability throughout the supply chain.